Cooker’s Pot

You’ll Need:

2 large , Eggs
1 cup(s) , Sugar
1/2 cup(s) , Butter Softened
1/2 cup(s) , Flour
4 tablespoon(s) , Unsweetened Cocoa Powder
1 teaspoon(s) , Vanilla
1 pinch , Salt
1/2 cup(s) , Walnuts Chopped

Procedure:

Place eggs, sugar, butter, flour, cocoa, vanilla and salt in small mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8 inch pie pan. Bake at 325 F 30 minutes, or until done. serve with ice cream.

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